There are many people who spend the year waiting for autumn to arrive for a reason: with this season the chestnut season also begins in our country. And it is that it is cold or Halloween peeking around the corner and many of the squares of hundreds of towns and cities are filled with stalls of people who roast this dried fruit. So cooked they are delicious. But on the other hand it is also true that there are many other ways in which it is possible to cook them. Do you want to know how? Well then, keep reading because in this article we explain 10 different recipes so as not to have to always take them roasted.
You can try to substitute the potatoes for chestnuts in the Madrid stew
Autumn and fall are coming and the tables in the dining rooms of Spanish homes are filled with stew dishes. And it is that this dish is ideal to face the typical rainy days and the low temperatures so common that this season usually brings with it. Do you want to vary this recipe a bit and make it even a little more according to this station? Well then, substitute the potatoes for some chestnuts. You’ll see how rich it is.
Another option is to make chestnut puree
Another option you have to eat this dried fruit is through a puree. To do this, all you have to do is cook the chestnuts in a little water. If you want you can also add a mushroom or onion. And also some species. This dish of chestnut puree is ideal to warm up on colder days.
You can also make a chestnut risotto
Another dish that you can prepare for with this dried fruit is a chestnut risotto. To do this, when you are preparing this tasty recipe, peel them, cook them, cut them into very small pieces and then add them to the sauce that you are going to use to prepare the rice. You will see how they give a spectacular touch to this Italian dish.
You can use this dried fruit as a garnish for meat
One of the most common ways to consume this dried fruit, in addition to roasting, is as a garnish for meat. It does not matter if it is pork or beef that is very good with either of them. To use the chestnuts as a garnish, all you have to do is peel them, cut them in half and add them to the tray where you are going to grill the meat.
Another option is to use chestnuts in the paella
Paella with chestnuts? Well yes, and as strange as it sounds, it is an ingredient that will give it a touch that will make this dish even more special. Do you want to know more recipes with which to give out this dried fruit? Well, keep reading because we will tell you about them below.
You can also use it in a rabbit stew
Another way in which you can consume this dried fruit is accompanied by a rabbit stew. The only thing you have to do to prepare them is peel them, and add them to the casserole in which you are making the stew. You’ll see how it contributes to this rich dish some very special aromas.
You can prepare this recipe for turkey with chestnuts
One of the most typical dishes of Christmas is roast turkey. But you don’t have to wait a couple of months for these special dates to arrive to eat this delicious dish. Also, if you want to prepare it now, you can take advantage of the fact that autumn has brought chestnut season with it and use them as a garnish. To do this, all you have to do is add them to the tray in which you are going to roast it.
Have you tried this dried fruit soup?
Another of the dishes that we offer you from here so that you can eat chestnuts in a way other than roasted is in soup. To do this, all you have to do is have a base of chicken or vegetable broth prepared. Peel the chestnuts, cook them in the broth and cut them into small pieces. It is an ideal dish to warm the body on the coldest days.
You should not stop making this recipe for partridges with chestnuts
As you can see, there are many ways you can eat chestnuts in addition to roasted. Another of the most popular recipes is partridges accompanied by this dried fruit. If you haven’t tried them yet, you should.
Chestnut mousse is one of the autumn desserts
And we finish this article in which we have told you several recipes in which you can use chestnuts with one that will delight those with a sweet tooth. It is a rich mousse of this dried fruit that you can consume both for dessert and as a snack.
